Chef, Consultant, Restaurateur and Former Contestant on Bravo's "Top Chef"
Book Dale Talde For
Corporate Appearances, Speaking Engagements, Autograph Signings, Endorsements, VIP Meet & Greets, Store Grand Openings
Book Dale Talde for a Speaking Engagement
Businesses, Non-profit organizations, event planners and companies across the country have worked closely with our booking agents to hire Dale Talde for a speaking engagements, guest appearances, product endorsements and corporate events. Many of those same clients have continued to turn to our speakers bureau as we can easily align Dale Talde’s availability with their upcoming seminar, gala, annual conference, corporate function, and grand opening. Our close relationship with Dale Talde’s booking agent and management team further enables us to provide inquiring clients with Dale Talde’s speaking fee and appearance cost.
If your goal is to hire Dale Talde to be your next keynote speaker or to be the next brand ambassador our celebrity speakers bureau can assist. If Dale Talde’s booking fee is outside your companies budget or your unable to align with his appearance availability, our booking agents can provide you a list of talent that aligns with your event theme, budget and event date.
Dale Talde is currently a Creative Director at Buddakan in New York City. His passion for food started at the youngest of ages as he watched his mother cook.
After graduating from the Culinary Institute of America, he went back to Chicago where he helped open Jean George Vongerichtens Vong. He has also worked with James Beard award winning chefs Carrie Nahabedian and Shawn McClain.
In 2005, he moved to New York City to open Morimoto with the Iron Chef, Masaharu Morimoto. Talde achieved national spotlight on season 4 of the popular Bravo series "Top Chef." He has returned to the "Top Chef" kitchen twice, on "Top Chef: All-Stars" and the spin-off "Top Chef Duels" in 2014.
In 2012, partnering with Restaurateurs David Massoni and John Bush, Talde opened his very own Asian-American restaurant, Talde, in Park Slope, feeding the masses a daring vision of the flavors he loves. He’s since gone on to open Pork Slope, and signed on as chef-partner of Massoni and Bush’s first restaurant, Thistle Hill Tavern. In 2013, Talde was named 2013 StarChefs.com Rising Star Chef.
With his Filipino background, Dale focuses on Asian flavors. "I love the balance that Asian cuisine offers the salty, sweet, bitter and sour and the textures it provides for different experiences in every bite." One of Dale's kitchen favorites is a dry aged kobe rib eye. Dale says cooking meats is one of his favorite things to do in the kitchen and the technique that goes into properly searing and basting a rack of lamb or steak shows a lot of love. A motto that drives Dale is "expect perfection, because if you fall short your left with greatness."
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Let our team of booking agents help create a memorable experience with hiring Dale Talde for your store grand opening, golf outing, trade show booth or corporate outing.
NOPACTalent acts as a Celebrity Speakers Bureau and Athlete Booking agency for corporate functions, appearances, private events and speaking engagements. NOPACTalent does not claim or represent itself as Dale Talde’s speakers bureau, agent, manager or management company for Dale Talde or any celebrity on this website. NOPACTalent represents organizations seeking to hire motivational speakers, athletes, celebrities and entertainers for private corporate events, celebrity endorsements, personal appearances, and speaking engagements.
