Corporate Appearances, Speaking Engagements, Autograph Signings, Endorsements, VIP Meet & Greets, Store Grand Openings
Book Eric Brennan for a Speaking Engagement
Businesses, Non-profit organizations, event planners and companies across the country have worked closely with our booking agents to hire Eric Brennan for a speaking engagements, guest appearances, product endorsements and corporate events. Many of those same clients have continued to turn to our speakers bureau as we can easily align Eric Brennan’s availability with their upcoming seminar, gala, annual conference, corporate function, and grand opening. Our close relationship with Eric Brennan’s booking agent and management team further enables us to provide inquiring clients with Eric Brennan’s speaking fee and appearance cost.
If your goal is to hire Eric Brennan to be your next keynote speaker or to be the next brand ambassador our celebrity speakers bureau can assist. If Eric Brennan’s booking fee is outside your companies budget or your unable to align with his appearance availability, our booking agents can provide you a list of talent that aligns with your event theme, budget and event date.
Eric Brennan says his passion for food began early. During a 3rd grade field trip to a French restaurant I decided to order off the pre-set, three-course menu. I thought it was worth spending my allowance to try exotic dishes like escargot and duck a l'orange. I fell in love with the food and tried to recreate it at home. The Culinary Institute of America graduate first made a splash in Boston in 1989 as Chef de Cuisine at Aujourd'hui in the Four Seasons. This led to a 12 year career with the luxury hotel group, including appointments as Executive Chef at the Four Seasons Biltmore Resort in Santa Barbara, and the Toronto flagship hotel where he oversaw 3 restaurants, a kitchen staff of 60, numerous banquet rooms, a private dining room, and room service. Brennan earned a reputation for hand-crafted American cuisine, using the freshest local ingredients in innovative ways. "During three summers cooking in the Hamptons, I gained a deep appreciation for fresh local seafood, and that has served me well here in Boston. Working in different areas of the US and Canada made me aware of indigenous ingredients, and the creative ways to prepare them." In 2000, Brennan made a triumphant return to Boston, earning rave reviews for his work as Executive Chef at the acclaimed Federalist. In the fall of 2001, Eric took over as Executive Chef at Harvest, Harvard Square's prestigious culinary landmark. While at Harvest, Brennan's menus earned a loyal following and the restaurant gained several awards such as 'Top New England' and 'One of the Most Popular Restaurants' by Zagat Survey and as 'Best Al Fresco Dining' and 'Best Brunch' by Boston Magazine. Having proven his talents and gaining a very loyal following through his menus and The Harvest Review, arguably Boston's most successful tasting series, in September 2004 Eric was tapped by Managing General Partner Kenneth Himmel to come back to Boston as Executive Chef of Excelsior.
Let our team of booking agents help create a memorable experience with hiring Eric Brennan for your store grand opening, golf outing, trade show booth or corporate outing.
NOPACTalent acts as a Celebrity Speakers Bureau and Athlete Booking agency for corporate functions, appearances, private events and speaking engagements. NOPACTalent does not claim or represent itself as Eric Brennan’s speakers bureau, agent, manager or management company for Eric Brennan or any celebrity on this website. NOPACTalent represents organizations seeking to hire motivational speakers, athletes, celebrities and entertainers for private corporate events, celebrity endorsements, personal appearances, and speaking engagements.